منابع مشابه
Chemical Composition of the Volatile oils of three Lamiaceae species growing wild in North of Iran
Background & Aim: The Lamiaceae or Labiatae (commonly referred to as the mint or deadnettle family) are an exceedingly large and widespread of flowering plants (Angiospermae). Most member of Lamiaceae plants are used in Iranian folk medicine as stimulant, antiseptic, aphrodisiac, stomachic, expectorant, carminative, anti-diarrheic and anti-bacterial. The aim of the present work was to obtain a ...
متن کاملChemical Composition of the Volatile oils of three Lamiaceae species growing wild in North of Iran
Background & Aim: The Lamiaceae or Labiatae (commonly referred to as the mint or deadnettle family) are an exceedingly large and widespread of flowering plants (Angiospermae). Most member of Lamiaceae plants are used in Iranian folk medicine as stimulant, antiseptic, aphrodisiac, stomachic, expectorant, carminative, anti-diarrheic and anti-bacterial. The aim of the present work was to obtain a ...
متن کاملChemical composition of two samples of Humulus lupulus flowers (vernalized and wild hops)
Background and objectives: Humulus lupulus, a plant belonging to the family Cannabaceae, is used as a medicinal plant with therapeutic applications in different nations. In this study, two samples of H. lupulus (vernalized and wild hops) were selected for further analysis about differences of their essential oils. Methods: The essential oils f...
متن کاملChemical composition and nutritional quality of wheat grain
Deficiencies of micronutrients such as iron, zinc, and vitamin A (“hidden hunger”) afflict over three billion people. Currently there is an increasing preference among consumers for foods that contain not only traditional nutrients but also provide other compounds that are beneficial to health and well-being. Food systems that feed the world must be changed in ways that will insure that balance...
متن کاملYield and chemical composition of spring triticale grain depending on cropping and tillage systems
A field experiment was conducted to evaluate the yield and chemical composition of triticalegrain in different crop rotation and tillage systems. The first experimental factor was thecropping system – a) crop rotation and b) monoculture and the second factor was the tillagesystem – 1) conventional (CT), 2) reduced (RT) and 3) no-tillage (NT). The spring triticale yieldwas found to be 15.4% high...
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ژورنال
عنوان ژورنال: Canadian Journal of Plant Science
سال: 1981
ISSN: 0008-4220,1918-1833
DOI: 10.4141/cjps81-059